Using natural resources prudently is essential for our food production and for our quality of life – today, tomorrow and for future generations. Tracing the priorities the future CAP must address, the European Commission sets ground for a discussion on a more flexible approach to implementing the policy for more effective results. The common agricultural policy supports farmers and ensures Europe’s food security. This includes awareness of the support provided through the CAP, its performance, quality matters, environment, importance of the CAP and much more. AGAINST the Common Agricultural Policy: FOR the Common Agricultural Policy: 1. The CAP shifts from market support to producer support. The CAP is conceived as a common policy, with the objectives of providing affordable food for EU citizens and a fair standard of living for farmers. Launched in 1962, the EU’s common agricultural policy (CAP) is a partnership between agriculture and society, and between Europe and its farmers. To operate efficiently and remain modern and productive, farmers, upstream and downstream sectors need ready access to the latest information on agricultural issues, farming methods and market developments. The legislative proposals came after a public consultation launched in 2017 on the future of the CAP and the communication on the future of food and farming. The European Commission monitors and evaluates the implementation, results and impacts of the common agricultural policy. The common agricultural policy is about our food, the environment and the countryside. There are around 10 million farms in the EU and 22 million people work regularly in the sector. Farms become so productive that they grow more food than needed. The following 4 regulations set out the different elements of the CAP work: The common agricultural policy is managed by the European Commission's department for agriculture and rural development. The Common Agricultural Policy (CAP) was created in 1962 by the six founding countries of the EU and is the longest-serving EU policy. The European Commission regularly publishes the public opinion reports (also called Eurobarometer) on Europeans, agriculture and the CAP. The legal basis for the common agricultural policy is established in the Treaty on the functioning of the European Union. Farmers to receive CAP payments in advance and granted more flexibility to use land normally not be used for production in order to feed their animals. The CAP provides income support. With it, hopes were dashed for a food policy that can confront our gravest challenges and boost new synergies between farmers, people, and nature. It can adopt delegated and implementing acts to implement the common agricultural policy. They are encouraged to be more environmentally friendly. [...] in the Community has been stable. They are a key part of the EU’s better regulation agenda. The EU promotes vibrant rural areas. It was introduced in 1962 and has undergone several changes since then to reduce the cost (from 73% of the EU budget in 1985 to 37% in 2017 ) and to also consider rural development in its aims. During the period 2014-20, the CAP is expected to provide high-speed technologies, improved internet services and infrastructure to 18 million rural citizens – the equivalent of 6.4% of the EU’s rural population. It is managed and funded at European level from the resources of the EU’s budget. CAP at a glance Overview of aims, history and current rules of the common agricultural policy, supporting EU farmers and Europe’s food security. Key elements of the future common agricultural policy proposed by the European Commission. The common agricultural policy is about our food, the environment and the countryside. It aims to: 1. support farmers and improve agricultural productivity, ensuring a stable supply of affordable food; 2. safeguard European Union farmers to make a reasonable living; 3. help tackle climate change and the sustainable management of natural resources; 4. maintain rural areas and landscapes across the EU; 5. keep the rural economy alive by promoting jobs i… Overview of aims, history and current rules of the common agricultural policy, supporting EU farmers and Europe’s food security. The common agricultural policy is born. a common organisation of the markets in agricultural products (, financing, management and monitoring of the common agricultural policy (. The CAP takes action with: The level of support for EU farmers from the overall EU budget reflects the many variables involved in ensuring continued access to high quality food, which includes functions such as income support to farmers, climate change action, and maintaining vibrant rural communities. Other people are busy in ‘downstream’ operations – such as preparing, processing, and packaging food, as well as in food storage, transport and retailing. The EU's Court of Auditors also plays a major role in supervising expenditure in agriculture. The Common Agricultural Policy (CAP) is the agricultural policy of the European Union. The reform coincides with the 1992 Rio Earth Summit, which launches the principle of sustainable development. The European Commission assesses the CAP through the common monitoring and evaluation framework (CMEF). Price support is scaled down and replaced with direct payments to farmers.

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